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Tannin source
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Sources of
tannins
Sources of
condensed tannins
Areca catechu
seed
arecatannins
Broad bean
Vicia faba
Grape
Vitis vinifera
Mimosa bark
Acacia mollissima
Myrtan or black marlock
Eucalyptus redunca
Quebracho
wood
Sources of
hydrolysable tannins
Chestnut
wood
Dhawa
Anogeissus latifolia
Myrobalan fruit
Terminalia chebula
Oak bark
Oak
wood
Valonia oak
Quercus macrolepis
Sumac
Tanner's sumach leaves -
Rhus coriaria
or Chinese gall on
Rhus chinensis
Tara pod
Tara spinosa
Other sources
by organ
Barks
General :
Tanbark
Acacias
(most notably
Acacia pycnantha
and
Acacia decurrens
)
Alder
Alnus sp
Avaram
Senna auriculata
Babul
Acacia nilotica
Birch
Betula sp
Button mangrove
Conocarpus erectus
Hemlock
Tsuga
sp
Larch
Larix sp
Mangrove
Pine
Pinus sp
Spruce
Picea sp
Urunday
Myracrodruon urundeuva
Willow
Salix caprea
Leaves
Badan
Bergenia crassifolia
Gambier
Uncaria gambir
Redoul
Coriaria myrtifolia
Roots
Canaigre
Rumex hymenosepalus
Garouille
Quercus coccifera
Sea lavender
Limonium
sp
Woods
Cutch
Senegalia catechu
Fruit
Divi-divi pod
Libidibia coriaria
Sant pod
Acacia nilotica
Teri pod
Moullava digyna
Galls
Gall oak
Quercus lusitanica
Quercus infectoria
Whole plant
Prosopis
sp. bark and wood
Prosopis humilis
Prosopis nigra
Tanoak
Notholithocarpus
Tizra heartwood and root
Searsia pentaphylla
Undetermined organ
Anadenanthera colubrina
(vilca)